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Event – May TBC – Artisan Sc...

Posted by Michael in events on February 24, 2010 | No Comments
An evening with some of the best quality cheeses from around Scotland with some great nibbles and chat to accompany. There will be a few interesting cheeses including some our firm favourites here in Epulum Tickets £15.00 in advance
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Event – April TBC – Wines of...

Posted by Michael in events on February 24, 2010 | No Comments
Taste some of the latest wines to be released from Australias best small producers. This is a follow on from our hugely successful events last year on french and organic/biodynamique wines. Tickets £15.00 in advance
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March 17th – Classical Guitar Morn...

Posted by Michael in events on February 24, 2010 | No Comments
A morning of classical guitar music with our  dear friend Edis Bowden of Bowden Arts, Linlithgows premier Musical tutoring organisation. www.bowdenarts.com From 10:30am Tickets £3.00 in advance includes one free regular coffee or tea.
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Food Consulation on at Lowport This Week...

Posted by Michael in events on February 16, 2010 | No Comments
Local food consultation at Lowport – 20th Feb 2:00-3:30pm. I’ll be there wearing my slow food hat (not a hat literally but you know what I mean)… Sat 20th Feb, 2-3.30pm at the Low Port Centre Plans are coming on really well for our community consultation – the following information...
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Valentines Day Menu – Sat 13th Feb...

Posted by Michael in events, menus on February 3, 2010 | No Comments
A sumptuous 5 course tasting menu to share with someone special: Lovers Platter To start, 2 oysters with shallot,chilli and red wine vinegar Lovers Leap Succulent mussels in a white wine cream lightly scented with garlic Between the Sheets Parma Ham and creamy goats cheese oozing on to homemade brioche...
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Xmas Day Lunch Is all wrapped up at Epul...

Posted by Michael in events, menus on December 7, 2009 | No Comments
Join us on christmas day for a special lunch meal with your family and friends. our christmas day is reservations only and will be done in two sittings, 12pm and 3pm. Tickets are £35 per person for a 3 course meal alongwith a glass of prosecco on arrival. The Christmas Day Menu To Begin Smoked Scottish...
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