Valentines Day Menu – Sat 13th February

A sumptuous 5 course tasting menu to share with someone special:

Lovers Platter

To start, 2 oysters with shallot,chilli and red wine vinegar

Lovers Leap

Succulent mussels in a white wine cream lightly scented with garlic

Between the Sheets

Parma Ham and creamy goats cheese oozing on to homemade brioche with a fiery potato salad

Cool and Tempting

Sweet cherry tomato salad with mixed fresh herbs and basil dressing

A secret Liaison

Fantasy Forest mushroom soup with fresh chervil and cream

Ice of Love

Champagne Sorbet

Roses are Red

Juicy chicken breast with sun kissed tomato cake drizzled with pesto sauce

Sea of Love

Flash fried salmon on a bed off vegetable strips with a king prawn nage

Tender To Touch

Grilled medallions of beef fillet with a split truffle jus

Cherish the Heart

Sweet potato,wild mushroom and coriander gratin with creamed spinach and a light ginger cream

I’m into something Good

White chocolate and baileys torte with dark chocolate sauce

Cupid’s Lemony Love Potion

Iced Lemon Parfait with an Orange sauce

Sugar Baby

Meringue Layers with fresh fruit set on a pool of fruit coulis

Adam and eves  platter for 2

Selection of local cheeses with forbidden fruit chutney oat cakes and celery sticks

£35.00 including a glass of bubbly on arrival.

Reserve your table now.